day : 04/04/2016 1 result

Food to Die For, a cookbook, Broccoli-Bacon Salad

Food to DIE FOR is presently on my list of top three favorite spiral-bound cookbooks. Compiled by Jessica Bemis Ward and sponsored by the Southern Memorial Association, it is an engaging stroll through the Old City Cemetery of Lynchburg, Virginia. The cemetery is a remarkably faceted, beloved treasure of the town. Aside from some dependable recipes, I mean that simple home-cooked “damn, that was good” goodness; the cookbook is peppered with practical funerary tips and traditions. “Dying ...